Whole cherry tomato Pasta Sauces
Parmigiana – cherry tomatoes and Parmigiano Reggiano (350g)
We’ve magically combined whole plump cherry tomatoes and Parmigiano Reggiano, made only in Northern Italy, with a twist of black pepper. This sauce is chunky and full of flavor. Use this sauce to give extra flavor to your Pasta or make something spectacular with your meat meals.
Parmigiana – cherry tomatoes and Parmigiano Reggiano (350g)
Ingredients
If you suffer from any allergy, always read the label on the pack, as something may have changed.
Tomatoes (diced, puree, juice)
Cherry tomatoes
Sunflower seed oil
Parmigiano Reggiano PDO cheese (MILK)
Salt
Dried onion
Parsley
Garlic powder
Acidity regulator: lactic acid
Black pepper
Allergens: MILK
Average nutritional values for 100g of product
Energy
431 kJ / 104 kcal
Fat
7,2 g of which saturates 1,5 g
Carbohydrate
6,2 g of which sugars 3,9 g
Protein
3,1 g
Dietary Fiber
0,8 g
Salt
1,1 g
Net Weight
350 g
Serving size
117 g
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