F.lli Saclà is a family-owned Italian company in the food industry founded in Asti in 1939; the name is an acronym for “Società Anonima Commercio Lavorazione Alimentari”.
Concentrated Pasta Sauces
Pepper and aubergine pasta sauce
Pepper and aubergine pasta sauce
Ingredients
If you suffer from any allergy, always read the label on the pack, as something may have changed.
Peppers (SULPHITES)
Tomato puree
Sunflower seed oil
Aubergines
Cream powder (MILK)
Onion
Salt
Flavourings
Dried parsley
Wine vinegar
Acidity regulator: lactic acid
Oregano
Garlic powder
Onion powder
Sugar
Allergens: MILK, SULPHITES
Average nutritional values for 100g of product
Energy
885 kJ / 215 kcal
Fat
21 g of which saturates 4,8 g
Carbohydrate
3,7 g of which sugars 3,5 g
Protein
1,7 g
Dietary Fiber
1,6 g
Salt
2,0 g
Net Weight
190 g
Serving size
95 g